First nose is freshly citrussy – lemon peel, lemongrass. Tropical fruits – passionfruit, mango, peach slightly in background.
First taste is rather acidic, refreshing, citrus peely. Juicy ripe fruits in middle taste. Characteristic Gose saltiness in long aftertaste.
Änd Vat Juu? Is light bodied, creamy textured summery refreshing thirst quencher. It suits perfectly as sauna beer, but worth trying aswell with salted salmon or with fresh oysters.
Bilberry Blues - a moment in the pure nature of Estonia, middle of the Bilberry forest and music
Strong saison, brewed with Estonian organic forest bilberries, is cloudy purpur coloured beer with nice
small pinkish head. First nose is really winey and fruity, freshly picked bilberries, backgrounded with earthy, herbal notes.
First taste is really fruity and juicy sweet bilberry explosion in mouth, balanced with spicy, peppery saison
notes. Dry, slightly tannic, bilberry seeds and stalks in aftertaste. Taste is nicely balanced and
backgrounded with alcoholy warmth.
Perfect to enjoy in Estonian dark autumn weather, Bilberry Blues reminds our warm summer. Works
really well with pork in a bilberry marinade, but aswell with nice cheeseplate.
This Beer is like the mythical city of gold. Full of Golden Promise malts, a lots of El Rey Dorado, there are many Vic Secrets and nobody knows why Idaho 7?
What will you get when you mix Chili and Pilsner? Chilsner, of course. The classic crisp lager has been accompanied by a reasonably hot pepper. This results in a pleasantly refreshing and invigorating drink which is a perfect match for everything tasty and nice coming from the grill.
